Axia Journal of Nutrition and Food Sciences (AJNFS)

Open science is essential to solving the world’s urgent challenges

About

Supporting researchers to open up every output from their research, including publications and preprints, data, code, protocols, methods, and peer review.

By enabling researchers to share their research openly, together we can increase its use and re-use, speed up scientific advances, deliver efficiencies for research, foster collaboration between disciplines, enable easier translation into economic and societal impact, and improve trust in science. That’s why we support open science across all academic disciplines. By enabling open science practices, and collaborating with partners across the scholarly ecosystem, faster and more effective research systems can be created that operate sustainably and at scale and build an equitable research landscape. 

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Aims and Scope – Axia Journal of Nutrition and Food Sciences (AJNFS)

The Axia Journal of Nutrition and Food Sciences (AJNFS) is a peer-reviewed, open-access journal dedicated to publishing high-quality research on human nutrition, food science, and dietetics. Our mission is to provide a platform for nutritionists, dietitians, food scientists, and healthcare professionals to share research that advances understanding of the relationship between diet, health, and disease prevention.

Scope:

  • Clinical Nutrition and Dietetics – Nutritional therapy, disease prevention, and dietary interventions for chronic diseases.
  • Public Health Nutrition – Malnutrition, micronutrient deficiencies, and community-based nutritional programs.
  • Food Science and Technology – Food processing, preservation techniques, and novel food formulations.
  • Functional Foods and Nutraceuticals – Bioactive compounds, probiotics, prebiotics, and dietary supplements.
  • Sports and Exercise Nutrition – Role of nutrition in athletic performance, hydration, and recovery strategies.
  • Obesity and Metabolic Disorders – Nutritional strategies for weight management, metabolic syndrome, and diabetes prevention.
  • Pediatric and Maternal Nutrition – Infant feeding, breastfeeding, pregnancy nutrition, and early childhood development.
  • Geriatric Nutrition – Nutritional needs and interventions for aging populations.
  • Nutritional Epidemiology – Diet-disease relationships, food consumption patterns, and population-based dietary studies.
  • Food Safety and Toxicology – Foodborne illnesses, contaminants, and regulatory policies in food safety.
  • Sustainable Nutrition and Food Security – Agricultural practices, food systems, and global food sustainability.
  • Genetics and Personalized Nutrition – Nutrigenomics, nutrigenetics, and tailored dietary recommendations.
  • Microbiome and Gut Health – Role of gut microbiota in nutrition, digestion, and overall health.
  • Alternative Diets and Plant-Based Nutrition – Vegan, vegetarian, and other specialized dietary patterns.
  • Fortification and Biofortification – Enhancing food nutrient content to address deficiencies.

AJNFS serves nutritionists, dietitians, food scientists, public health experts, clinicians, agricultural scientists, and researchers focused on nutrition and food sciences.

The journal follows a rigorous peer-review process, ensures international visibility through indexing in major scientific databases, and promotes rapid publication to disseminate impactful research in nutrition and food sciences.

Keywords

Human Nutrition Clinical Nutrition Public Health Nutrition Dietetics Functional Foods Nutraceuticals Sports Nutrition Obesity and Weight Management Metabolic Disorders Diabetes and Nutrition Pediatric Nutrition Maternal Nutrition Geriatric Nutrition Nutritional Epidemiology Food Science Food Technology Food Safety Sustainable Nutrition Food Security Nutrigenomics Gut Microbiome and Health Alternative Diets Biofortification Food Toxicology Global Food Systems

Peer Review Process

 As an academic publisher, Axia Scientific Publishers ensures that open access makes cutting-edge research widely accessible, enabling it to be read, shared, and built upon. This fosters interdisciplinary knowledge exchange, informs policy-making, and benefits the general public.

Manuscript Submission

Explore how to publish your research article, book, or chapter with Axia Scientific Publishers and make your work widely accessible.

Open access enhances research visibility, increases citations, and promotes trust and reproducibility—benefiting researchers, institutions, and their funders.

Assignment to Reviewers

Our dedicated support team assists authors in identifying potential open access funding sources and provides guidance on the application process.

Peer Review Evaluation

Axia Scientific Publishers supports transformative open access agreements, streamlining funding and workflows to accelerate the transition to open research.